Pickled & Canned

Sera Pickled Mixed Vegetables actually pack a healthy punch! Our mixture features cabbage, cucumber, carrots, yellow and red peppers, tomatoes, okra, and unripe melon! Pickled at their peak, they are high in antioxidants and fantastic for gut health. They also help ease muscle cramping and can aid in weight loss.

People who work do not have time to cook generally. One of the best options they apply for is canned food. Canned food is ready to cook and eat. It depends on your taste, you can even eat canned foods without cooking them. Okra is preferred by people who want to eat healthily. Tukas presents you Tukas Okra Pointed Jar which is very delicious and healthy. People who like okra will love Tukas Okra Pointed Jar and take advantage of cooking fast.

Sera Baby Okra In Brine Fry them, Use For Sandwiches or Eat Them As Is For a Crunchy Snack! Glass Jar 19 Oz Sera Baby Okra In Brine is perfected by masterfully seasoning them and maintaining their delectable crunch.

Tukas preserved roasted eggplant is suitable for many Turkish recipes, such as salads, pastas, tasting plates and olive oil dishes.

Grape leaves, the leaves of the grapevine plant, are used in the cuisines of a number of cultures. They may be obtained fresh, or preserved in jars or cans. The leaves are commonly rolled or stuffed with mixtures of meat and rice to produce dolma, found widely in the Mediterranean, Balkans, and Middle East. ["Grape Leaves in a Glass Jar", "Ready to Use, Great for Stuffing & Salads", "Kosher", "Net Drained Wt: 16 oz", "Packed by Yergat Foods in Vietnam"]

Lupin or lupini beans are the yellow legume seeds of the genus Lupinus. They are traditionally eaten as a pickled snack food, primarily in the Mediterranean basin, Latin America and North Africa. The most ancient evidence of lupin is from ancient Egypt, dating back to the 22nd century B.C.E.