Pickled & Canned

These mixed peppers are some of our best. These are one of the most perfect appetizers in the world; serve it right out of the jar, and the silky, feta cheese and hot pepper, together, are mouth-wateringly incredible. Ingredients: peppers, creamed feta cheese, white vinegar, sunflower oil, salt

This homemade chunky hot relish can be served cold as a side dish, on bread or spread over crackers. No preservatives added.

A lightly spiced tomato and pepper sauce blended with spices. Ingredients: pepper, eggplant, tomato paste, sunflower oil, sugar, salt and spices. No preservatives, no artificial color.

These pickles are produced from selected varieties of gherkins and are prepared according to a traditional recipe. They are characterized by a pleasant taste, a specific aroma and a fresh, crunchy texture. These pickles are widely used with vegetable-meat dishes, all kinds of steaks, grilled dishes, with sandwiches, and are an essential component for the preparation of a variety of complex salads. These pickles are in vinegar, which give them a distinct, homemade taste! 100% natural! Does not contain artificial colors, or preservatves. GMO free! Product of Romania

Red pepper pickles are so tasty because they are made with the best flat pimento peppers : fleshy, fiery red and grown in the vegetable garden with plenty of sun and water. Pickled in vinegar, which gives them a great flavor! 100% natural! Does not contain artificial colors, or preservatves. GMO free! Product of Romania

A pickled cucumber is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation. Pickled cucumbers are often part of mixed pickles..