Search
English

VG Sheep's Milk Cheese 908g

This cheese is an excellent rich and creamy feta produced from sheep's milk. Bulgarian feta is much stronger, more salty and more creamy than the other feta cheeses. Keep refrigerated. Ingredients: Pasteurized sheep's milk, salt 4.5%, fat in dry matter min. 50%.
$15.99
i h
Ship to
*
*
Shipping Method
Name
Estimated Delivery
Price
No shipping options
0.0 0
Write your own review Close
  • Only registered users can write reviews
*
*
  • Bad
  • Excellent
  • Only registered users can write reviews
*
*
*
*
Product tags
Customers who bought this item also bought
Picture of TAMEK Stuffed Grape Leaves 400g

TAMEK Stuffed Grape Leaves 400g

The best choice products for those who want to be practical and enjoy the taste! Tamek Ready to eat Foods and Stuffed Wraps, offering a practical solution when your time is limited with healthy and nutritious options, are ready-for-service consumable products after they are opened. In today's conditions, they were prepared according to life and eating style of the society. They add a different taste to your day with nutritional value and healthy options.
$3.99
Picture of TAMEK Red Beans (Barbunya Pilaki) 425g

TAMEK Red Beans (Barbunya Pilaki) 425g

The best choice products for those who want to be practical and enjoy the taste! Tamek Ready to eat Foods and Stuffed Wraps, offering a practical solution when your time is limited with healthy and nutritious options, are ready-for-service consumable products after they are opened. In today's conditions, they were prepared according to life and eating style of the society. They add a different taste to your day with nutritional value and healthy options.
$3.99
Picture of PENGUEN Artichoke Bottom 670g

PENGUEN Artichoke Bottom 670g

The fleshy base section of the artichoke, which is referred to as the artichoke bottom. The artichoke is a tall plant that is a relative of the thistle plant and native to Mediterranean regions, but is also grown in other parts of the world. It consists of tough, pointed, green leaves that are tightly packed around a gray-green base or bottom. It is the fleshy base of the leaves and the fleshy center or heart of the artichoke that are the sections of the plant most suitable for eating. Artichoke bottoms have a tender texture and flavorful taste, similar to the artichoke heart. The bottoms, like the heart, can be served as snacks, appetizers or as a tasty ingredient for salads and other side dishes.
$9.99