Products tagged with 'tea'

Nettle, whose Latin name means 'Urtica' to burn, is from the nettle family. Its homeland is the Mediterranean. It likes temperate climates. It grows easily in almost every region of our country. It is believed that drinking nettle tea by boiling the dried nettle leaves among the public cleans the blood, is good for diabetes, relieves rheumatism pain, heals wounds, diuretic, is good for cough, and strengthens the immune system.

Red Rose Bud Tea relieves menstrual pain and relaxes the nerves. It has anti-bacterial properties. It is rich in vitamin C and fights infections. It is very effective for urinary tract infections.

Rosehip is the fruit that develops from the blossoms of the wild rose plant. A common ingredient in herbal teas, rose hip is also available in supplement and powdered form. Rose hip contains a number of antioxidants, including vitamin C, vitamin E, beta-carotene, and lycopene.

Cassia is a genus of flowering plants in the legume family, Fabaceae, and the subfamily Caesalpinioideae. Species are known commonly as cassias. Cassia is also the English common name of some species in the genus Cinnamomum of the family Lauraceae.

Prepared using herbs such as linden, sage, ginger, turmeric, cinnamon, rosehip, mint, cloves and fruits such as orange, lemon, apple, quince, winter tea becomes an antioxidant mixture when sweetened with honey. The plants are dried and used for the winter tea prepared by Arifoglu.

Linden Tea Benefits have been known since olden days. Native Americans used linden flowers for treating 'sick headaches' and nervous stomach. They were also well aware of the diuretic, diaphoretic, antispasmodic and sedative properties of the flowers and herbs of the linden tree.