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SERA Carob Molasses (Keciboynuzu Harnup Pekmezi) 340g

Dibs el kharrub, or carob molasses, is a thick syrup made by soaking milled carob pods in water and reducing the extracted liquid. ... The name “carat” appears to be derived from carob. In Lebanon, carob molasses was traditionally used as an alternative to sugar.
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