Products tagged with 'sadaf'

Cress Seed, or Tokhm-e-shahi, is a botanical seeds for cultivating fresh cress in your own home. Enjoy the fresh leaves or dry and add to your favorite savory dishes. Ingredients: Cress Seeds Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.

Red Pepper is used to season, meats, poultry, seafood, pickles, Italian, Indian and Mexican cuisine.

Cumin Seeds is used in Indian, Middle Eastern, Mexican & Spanish cuisine. It gives bite to plain rice or used for pickling. It is a familiar spice for fish dishes, grills and stews. Ingredients: Cumin Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.

Cumin Seeds Cumin is commonly used in Middle Eastern, Mexican and Indian cuisines, among many others. Cumin can be used in its whole seed form as well as ground.

Dill & Garlic Seasoning is a blend of dill weed, garlic, onion, herbs and spices is a multi-purpose seasoning that is excellent in dips, butter, fish, salmon and poultry. It is an ideal seasoning for potatoes, on cheese or in salad dressing and makes eggs delicious.Ingredients: Dill, Onion, Garlic, Parsley, Oregano, Tarragon, Basil, Salt, Black Pepper.

Dill Weed Dill weed is a popular herb that gives dishes a bright, tasty flavor. It's popular in Scandinavia and Eastern Europe, and commonly used in Mediterranean, Persian and some Southeast Asian cuisines. Dill is delicious with fish, lamb, pork, poultry, cheese and adds flavor to salads and vegetables. Ingredients: Dill Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.