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Shredded and pickled cabbage made into a sauerkraut, perfect for cooking! It is preserved in a brine keeping it preserved until use!
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Ideal for aromatic red borscht soup Imported from Romania Easy and quick to prepare. Ingredients: Water, wheat bran, malt flour.
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Ingredients: Red cabbage, water, vinegar from white wine, salt. This salad can be eaten by itself or served along with a meal. Absolutely delicious!
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INGREDIENTS: apple juice. Product obtained through double alcoholic and acetic fermentation of apple juice.
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Roasted red peppers in a vinegar and oil brine.
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The chili pepper, from Nahuatl chīlli, is the fruit of plants from the genus Capsicum which are members of the nightshade family, Solanaceae. Chili peppers are widely used in many cuisines as a spice to add heat to dishes.