PODRAVKA Whipped Cream Double Mix (Slag Hit) 42g

Light cream foam for pastries, cakes and fruit salads - a traditional cream foam choice. Contains milk proteins and vegetable fats. Prepared with milk thus can contribute to high protein intakes.
i h
Ship to
Shipping Method
Estimated Delivery
No shipping options
0.0 0
Write your own review Close
  • Only registered users can write reviews
  • Bad
  • Excellent
  • Only registered users can write reviews
Customers who bought this item also bought
Picture of DR. OETKER Asure 230g

DR. OETKER Asure 230g

The dessert, whose history is as old as humanity! It is now very easy to prepare this dessert, which takes days to prepare in the classical way and requires skill to match the ratio of the ingredients. It contains grains and legumes such as wheat paste, chickpeas, beans; This product, which contains dried fruits such as apricot, orange peel and grapes, can be prepared with either water or milk.
Picture of IPEK Sekerpare w/Hazelnuts 1lb

IPEK Sekerpare w/Hazelnuts 1lb

Very similar to lots of other Middle Eastern desserts, seker pare is a type of cookies made of semolina and soaked in a sweet syrup. Sekerpare means bit of sugar in Turkish. As the name implies, shekerpare will be the best solution for you if you have difficulty to satisfy your sweet tooth.
Picture of PIYALE Pudding w/Vanilla 115g

PIYALE Pudding w/Vanilla 115g

You can meet your daily dessert need and create delicious recipes by decorating your cakes and pastries. It is easy and fast to make. Pour it into a saucepan. Pour milk on it. Cook until it gets consistent. Pour it into plates and wait for it to cool.
Picture of PIYALE Chocolate Sauce 128g

PIYALE Chocolate Sauce 128g

Piyale Chocolate Sauce is an excellent sauce to color and sweeten your muffins, cakes and pancakes. It is ideal for making any dessert you want even more delicious and stylish. It is quite easy to prepare. Mix a pack of Piyale powder sauce, which you prepared with 2.5 cups of milk, on the stove until it boils. After boiling, let it stand for 2-3 more minutes. After removing from the stove, cool it by stirring occasionally so that it does not form a crust.