OLD RIGA Smoked Sardines in Oil (Glass Jar) 250g

The bean stew cooked at home "like a book" is not an easy thing: the beans are soaked overnight, then boiled 3 times in boiling water. Mandy prepares everything so as to obtain the same taste and the same texture as in home food, we put celery, carrots, parsnips, bell peppers, tomato broth and spices. Mandy offers you a tasty vegetarian dish, which goes great as an appetizer or main course in fasting or as a side dish to meat on fruit days.

Beaten beans are one of the most beloved dishes in Romanian cuisine. Whether you're a vegetarian, you're fasting, or you're a meat lover, it's hard not to like it. We offer you our specialty, in which we use more ingredients than when preparing at home: beans, onions, carrots, parsley, red bell peppers, dehydrated tomatoes, broth and spices. The beaten beans are wonderful with bread or as a side dish to dishes with or without meat.

A healthy and ready-to-serve meal in a can. Simple, quick and delicious!

Rich in fiber and essential vitamins and nutrients, grape leaves are a staple in pantries throughout the Mediterranean. We hand-select only the most tender leaves of Greek grape vines for our flavorful Dolmadakia, also known as Stuffed Grape Leaves. Krinos Dolmadakias are stuffed with a delicious blend of rice, herbs and spices. A classic component of Greek and Turkish meze tables, stuffed grape leaves are also popular in Middle Eastern platters, enjoyed with hummus, baba ganoosh and olives. Simply drizzle with olive oil and lemon and serve.