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Home made coarsely ground lutenitsa home made coarsely ground by Deroni. Vegetable bouquet of delicious and well ripe vegetables from Deroni Gardens grown under the warm southern sun, with clear water. Coarsely ground Lutenitsas Deroni keep the magic and fascination of homemade Bulgarian cuisine. A wonderful combination of ripe peppers and aubergines, hand-picked and processed on the day of harvest. Lutenitsas produced by homemade recipe, combining culinary skills and a pinch of love.

Deroni Tsaritza Chunky Lutenitsa Vegetable bouquet of delicious and well ripe vegetables from Deroni Gardens grown under the warm southern sun, with clear water. Deroni Tsaritza Chunky Lutenitsa keep the magic and fascination of homemade Bulgarian cuisine. A wonderful combination of ripe peppers and aubergines, hand-picked and processed on the day of harvest. Lutenitsas produced by homemade recipe, combining culinary skills and a pinch of love.

Csiga noodles are small Hungarian egg noodles that are traditionally prepared in chicken noodle soup for special occasions. Chicken soup containing csiga noodles was traditionally served at old country weddings because the csigas were believed to have fertility-inducing properties. These noodles are a short, tubular pasta and are hollow inside with a winding ridge spiraling up their sides. ingredients: flour, eggs Product of Hungary

Chickpeas are generally sold dry or canned today. Before using dried chickpeas for food, it is necessary to leave them in water for 12-24 hours. Chickpea meal has a mild gas-forming effect. It is widely used in rural areas in regions where the winter season is long. It is used in different dishes as well as chickpeas with meat. It has very nutritious properties. In some regions (eg Malatya), small and colorful varieties, which are very little known, are also grown and used in special dishes. In Turkey and other countries of the Near East, chickpeas are roasted and roasted chickpeas are made. In villages, chickpeas are soaked the night before and roasted together with tula in metal trays and eaten. Chickpeas are especially used in Arabic cuisine. Hummus is made from crushed chickpeas and tahini. The most produced countries are Turkey, North Africa, Mexico, India, Pakistan and Spain.

Product of Russia.

Mayonnaise, colloquially referred to as "mayo", is a thick, creamy sauce or dressing commonly used on sandwiches, hamburgers, composed salads, and French fries. It also forms the base for various other sauces, such as tartar sauce, fry sauce, remoulade, salsa golf, and rouille.