Products tagged with 'feta cheese'

Feta (Greek: φέτα, féta) is a Greek brined curd white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is a soft, brined white cheese with small or no holes, a compact touch, few cuts, and no skin ❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Feta (Greek: φέτα, féta) is a Greek brined curd white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is a soft, brined white cheese with small or no holes, a compact touch, few cuts, and no skin.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Made from 100% pure sheep's milk, Minerva Feta Cheese is made according to an ancient recipe. We let our Feta patiently brine and age until it achieves the full bodied-texture and sharp flavor that make this cheese a worldwide favorite. Enjoy our Feta in a Greek Salad, or in any salad of your choosing. ❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Feta, the popular cheese most widely associated with Greece, is an aged and brined white cheese with a distinctively tangy flavor and crumbly texture. A key component of the healthy Mediterranean Diet, Feta is a culinary staple in every Greek household. Minerva Organic Feta Cheese is made according to age-old methods, using 100% organic sheep’s and goat’s milk. Our organic Feta has been accorded a PDO (Protected Designation of Origin) by the European Union. A perfect table cheese, and even better with oregano and a drizzle of Extra Virgin Olive Oil, Minerva Organic Greek Feta is a wonderful appetizer. Include it in a Meze spread or use as the cheese for your favorite bruschetta or crostini recipes. A natural for salads, omelets, quiches and dips, this cheese is delicious roasted and drizzled with honey. For a refreshing summer dessert or mid-day treat, cut up fresh watermelon, blueberries and strawberries, top with freshly torn mint, our organic Feta and a light drizzle of EVOO and aged balsamic. If you care about eating healthy, organically-sourced products, Minerva Organic Feta Cheese is for you!❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Beyaz peynir (meaning "white cheese" in Turkish) is a brine cheese produced from unpasteurized sheep, cow or goat milk. The cheese has a slightly grainy appearance and is similar to feta, sirene and other Balkan white cheeses. Vegetable rennet is added to the sheep's milk as a clotting agent. Once the curds are produced, they are pressed, chopped, and strained before being cut into blocks that are salted and placed in a brine solution for approximately six months. Beyaz peynir is produced in a variety of styles, ranging from non-matured cheese curds to a quite strong mature version. It is eaten plain, for example as part of the traditional Turkish breakfast, used in salads, and incorporated into cooked foods such as menemen, börek, gözleme and pide. ❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur. Pınar White Cheese which you get used to its special taste and consistency continues to relish to your breakfast… Taste and consistency of cheese depend on the quality, amount of milk and production techniques of cheese. It gets its delicious taste from Pinar milk which is gathered and processed in healthy conditions. Through the special production techniques of Pınar white cheese, it has a unique consistency. It can take out from its package simply and serve easily without falling to pieces. Till it finishes, it does not lose anything from its ideal taste and consistency. You can safely consume Pinar white cheese, produced by fully automatic machines, under healthy and hygienic conditions. It is produced from sheep's or cow's milk. Rennet curdles the milk, then it is strained. The curd is salted in brine and packed into tins. It is eaten mostly at breakfast. In addition, it is the main ingredient in appetisers, especially when served with our traditional drink "Rakı". White cheese is also one of the ingredients in an omelette or is put on macaroni. "Börek" is a national food consumed at each meal everywhere in Turkey. Dough prepared with flour, water, salt and eggs, is rolled out wafer-thin, and placed on top of each other with oil in between. Various fillings are put between the layers which are then baked. Cheese is mostly used as a filling for börek