Products tagged with 'cozonac'

Romanian cozonac is a slightly sweet yeast-raised egg bread. It is usually made with raisins and walnuts or pecans and is traditionally eaten for Easter, Christmas and New Year's. Bulgarians call this bread kozunak.

Perfect to eat for a quick snack, breakfast, or to serve to quests for dessert, Boromir's Cozonac with a walnut cream and cherries will not disappoint. Pick up a package or two today and share this delicious treat with friends and family.

Ingredients: 35% candied and orange cream filling (16% walnut, water, breadcrumbs, 10% candied orange, sugar, egg white, ethyl alcohol, flavors), sugar, egg white, ethyl alcohol, flavors), white wheat flour, vegetable oils (palm, sunflower, rapeseed), water, natural yeast (white wheat flour, water), sugar, eggs, egg yolk, invert sugar syrup, butter, milk powder, emulsifiers: mono and diglycerides of fatty acids and soy lecithin, iodized salt, flavors. Vanilla powdered sugar sachet (20g): sugar, wheat starch, flavors.