Baghdad Chicken Seasoning Değirmen, 45 gr, is one of the condiments from Baghdad Baharat that will add flavor to chicken dishes. Thanks to its milled packaging, you can consume your spice fresh. Baghdad Chicken Seasoning is a special spice that will add flavor to many dishes you will cook with chicken. You can use it when you boil a whole chicken and make its soup, or when you cook the chicken in an oven bag.
Coriander is an annual herb in the family Apiaceae. It is also known as Chinese parsley, dhania or cilantro. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
Bagdat Olive Mix is a mixture that combines the delicious taste of spices with olive. It contains thyme, mint, rosemary, and other aroma increasing spices mixture.
It is a mixture that offers the taste of salt with dried particles of various vegetables and will add a different aroma to your meals. As it can be used in your hot dishes with meat or vegetables; It can be easily preferred instead of salt in rice, pasta and various salads. Besides the salt that gives its original aroma; Contains onion granules, sweet red pepper granules, carrot chips, parsley, celery leaves, garlic granules, white black pepper and leek granules.
Material: 1kg. ground meat (preferably from mutton) (750g. Ground meat _ 250 g. tail fat), 1 package basak adana shish kebab spice mix. Preparation:Knead the ground meat and all content of basak mix in a bowl. Let the mix wait for 10 min. and divide 15-20 parts. Roll meat parts up to pre oiled dishes lengthways by dampened hands. Roast the meats by frequently rolling the sichesover grill. After roasting, you can serve meat with onion-sumoc mix, Parsley. tomato and green pepper. Note: NO need to add salt or spices. Ingredients: Hot scaled red pepper, onion powder, hot red pepper, table salt, sweet red pepper, flavour enhancer,(monosodium glutamate), black pepper, cumin, garlic powder, parsley. May contain traces of milk, sesame, hazelnut, almonds. Product of Turkey.
Allspice takes its name from its aroma, which smells like a combination of spices; especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns. Allspice is the only spice that is grown exclusively in the Western Hemisphere. The evergreen tree that produces the allspice berries is indigenous to the rainforests of South and Central America where it grows wild. Pimento is available as whole, cracked and ground.