Cikolata & Sekerleme

Antonelli's Dora Sugar-Free Croissants are the perfect sweet treat to help you get through the day. Great for breakfast, with your lunch, or after dinner, you can't go wrong with this sweet treat. Pick up a pack or two today and enjoy!

Koska products, which are produced using completely natural and high quality materials, are offered to you in a hygienic way. Crocan is a crispy and crunchy food obtained by adding honey to fruits such as hazelnuts, peanuts, walnuts, almonds, sesame, pistachios, raisins and dried apricots while caramelizing granulated sugar on the stove. The Turkish word for croquant is crispy. Koska pistachio croquant is an extremely delicious snack that will come to your rescue when you crave dessert and will satisfy your sweet cravings. The croquant can be eaten alone or placed in cakes. Almond and pistachio cakes with croquant have taken their place among the most preferred cakes.

Koska products, which are produced using completely natural and high quality materials, are offered to you in a hygienic way. The Turkish word for croquant is crispy. Koska pistachio croquant is an extremely delicious snack that will come to your rescue when you crave dessert and will satisfy your sweet cravings. The croquant can be eaten alone or placed in cakes. Almond and pistachio cakes with croquant have taken their place among the most preferred cakes.

Cezerye is a common dessert especially in Mersin and Adana regions. It takes place in Ottoman cuisine. It is made from carrots, granulated sugar, walnuts and coconut. It takes its name from the Arabic word meaning carrot. Grated carrots are boiled first and then roasted with sugar.

A high quality black chocolate with a light crispy taste of nougats, honey and almonds ! A must for the snack time !

You can meet your sweet needs by consuming Eti Adicto Chocolate with Pistachio . You can carry it with you at any time with its unique taste, you can consume it whenever you want. It can accompany your sweet crises with its delicious taste. It contains gluten. Keep it cool and dry.