BOROMIR Covrigi de Buzau Pretzels (Poppyseeds w/Salt) 200g

Chocolate stick filled with rum cream and raisins. Ingredients: sugar, hydrogenated vegetable fats, glucose syrup, low fat cocoa, raisins, wheat flour, whey powder, ethyl alcohol, sorbıtol syrup, glycerin, flavors, sunflower oil, lecıthın, eggs rum, asıan acıd vıtamın c, gluten, soy, milk.

Romanian cozonac is a slightly sweet yeast-raised egg bread. It is usually made with raisins and walnuts or pecans and is traditionally eaten for Easter, Christmas and New Year's. Bulgarians call this bread kozunak.

Corn starch, maize starch, or cornflour is the starch derived from corn grain. The starch is obtained from the endosperm of the kernel. Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars.

Traditional Romanian pretzels- round, crunchy, salted, and sure to bring a wave of nostalgia! Enjoy these with a cup of tea, or as an afternoon snack. Product of Romania