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Picture of ARIFOGLU Apricot Seed Oil (Kayisi Cekirdegi Yagi) 100ml

ARIFOGLU Apricot Seed Oil (Kayisi Cekirdegi Yagi) 100ml

Apricot (Prunus Armeniaca) is obtained from carefully selected apricot kernels by cold press method. It nourishes your skin with the vitamins and minerals it contains and slows down the aging process. Apricot seed oil is also a good moisturizer.
Picture of ARIFOGLU Fennel Seeds 130g

ARIFOGLU Fennel Seeds 130g

Fennel is a perennial, pleasant-smelling herb with yellow flowers. It is native to the Mediterranean, but is now found throughout the world. Dried fennel seeds are often used in cooking as an anise-like spice. Fennel's dried ripe seeds and oil are used to make medicine.
Picture of ARIFOGLU Ihlamur (Linden) 50g

ARIFOGLU Ihlamur (Linden) 50g

Linden tea is made by collecting and drying the fragrant flowers and leaves of the linden tree. linden blossoms ripen in autumn grows in Turkey and is often collected at the end of the autumn term. Linden flower, which has one of the most pleasant scents in the world thanks to the essential oils in its structure, helps alleviate various health problems with the active ingredients it contains.
Picture of ARIFOGLU Mahleb 55g

ARIFOGLU Mahleb 55g

Mahleb (mahlep) - also known as mahaleb is an aromatic spice which grows as a wild plant. Its the seeds of a species of cherry which seeds kernels are about 5mm of diametr. Scientific - prunus mahaleb L. used for thousands of years in bakery in Middle East and in Europe. Popular bakery products in which mahleb is used are Turkish çörek and Greek tsoureki. Also because of its positive effects on health used as a folk medicine. Not only enchains the taste of baked goods with its flavor, but also rich for protein.
Picture of ARIFOGLU Sesame Oil (Susam Yagi) 100ml

ARIFOGLU Sesame Oil (Susam Yagi) 100ml

It contains Omega6 - Omega9 unsaturated fatty acids, which have been used for 4000 years. It also contains E, A and B complex vitamins, copper, calcium, magnesium, phosphorus and zinc. It is a fixed oil obtained from ripe seeds by cold pressing. It is pale yellow in color and almost odorless.