ALBANIAN Naturally Smoked Beef 'Pasterma' per lb (approx 1-1.20lbs)

Savory is one of the most widely used and the oldest spices in Bulgarian cuisine. The package contains pure dried herbs. Savory (chubritsa, merudia) is one of the most traditional Bulgarian spices. It is used as the base for many of the traditional Bulgarian spice mixes. Savory has a strong distinct aroma slightly resembling that of thyme but much more distinctive. It has a vast application in Bulgarian cuisine – it is an integral part of the preparation of many favorite dishes as lentils, green beans, peas, beans, cabbage, potatoes, pizza and others. It can be combined with other spices such as sharena salt. Savory is also known to stimulate the activity of the stomach and intestines, so it is very suitable for seasonings that are hard to digest such as legumes – beans, lentils, peas, etc. Recommended usage: lentils, green beans, peas, beans, cabbage, potatoes, pizza

Tired of eating the typical doughy and monotonous cookie? ... These biscuit-sized cakes have three layers: a Genoise sponge base a layer of apricot- flavored jelly and a coating of chocolate. Product of Poland.

This instant gris, also know as cream of wheat or dry cereal, cooks up in only 2 – 3 minutes. It is a perfect breakfast to enjoy on a cold wintry day. Content of the bag is sufficient for making 6 single servings.

Tired of eating the typical doughy and monotonous cookie? ... These biscuit-sized cakes have three layers: a Genoise sponge base a layer of apricot- flavored jelly and a coating of chocolate. Product of Poland.