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SERA Acuka Hot 340g

Ajika or adjika is a Georgian-Abkhazian hot, spicy, but subtly flavored dip, often used to flavor food. In 2018, the technology of ajika was inscribed on the Intangible Cultural Heritage of Georgia list. The name derives from the Abkhaz word аџьыка "salt".
$7.99
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CUMHURIYET Dried Beef Sausage (Sucuk) 1lb resmi

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Sucuk is a kind of fermante meat made of Turkish origin and consumed mainly in Armenia, Bulgaria and Turkey, widely consumed from the Balkans to Central Asia in general, filled with spicy meat into the intestine. It is a consumable material with a long shelf life. The cattle, especially those made with veal, are more acceptable and tasty. However, to facilitate the economical purchase of small cattle meat is often mixed. In Turkey, sausage production is based on very old ones. Sausage is a nutrient containing plenty of oil and salt. It also contains spices such as cumin, sumac, red pepper and garlic.
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KAFKAS Fig Preserve 380g resmi

KAFKAS Fig Preserve 380g

First quality 45% fruit content specialty preserves.
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DR.OETKER Baking Powder (Hamur Kabartma Tozu) 5x10g resmi

DR.OETKER Baking Powder (Hamur Kabartma Tozu) 5x10g

Baking powder is a dry chemical leavening agent, a mixture of a carbonate or bicarbonate and a weak acid. The base and acid are prevented from reacting prematurely by the inclusion of a buffer such as cornstarch. Baking powder is used to increase the volume and lighten the texture of baked goods.
$1.49