Dardanel is a brand known as the Fish Expert of Turkey and keeps the omega 3 fatty acids in the fish. Founded in 1984, Dardanel believes in sustainable fishing and receives fish from fishermen with a Dolphin Safe certificate who hunt in the Indian, Atlantic and Pacific oceans. For an ethical choice, if you’re looking for a healthy lunch or convenient fish snack, Dardanel’s ready-to-eat fish is perfect. Sardines are delicious on sandwiches, in salads and pastas, fried, in a stew, chargrilled in vine leaves or even as a spread.
Traditionally, lemon added to some foods improves digestion, that is why lemon is combined with fish in many dishes. Since lemon adds a fresh taste to the dish, when combined with sardines it makes a very nutritious and easy meal. It can be used as a delicious meal on its own or for preparation of more complex meals and salads.
Smoked sardines are a unique delicacy that are popular in Europe. Revered in the former Soviet Union, they have been produced in Latvia since the 19th century. Smoked using traditional practices and packed in oil. Ingredients: smoked sprats, refined rapeseed oil, salt.
Moroccan sardines are considered to be among the best in the world. From the waters of Morocco come these tasty and protein-rich sardines packed in a can, a fish high in DHA and calcium and low in mercury, vital to overall good health. All-natural Moroccan Sardines in Oil with Chili Peppers are packaged in an easy-open tin. Ingredients: sardines, vegetable oil, chili peppers. Product of Morocco