PODRAVKA Ajvar Mild 694g

Savory is one of the most widely used and the oldest spices in Bulgarian cuisine. The package contains pure dried herbs. Savory (chubritsa, merudia) is one of the most traditional Bulgarian spices. It is used as the base for many of the traditional Bulgarian spice mixes. Savory has a strong distinct aroma slightly resembling that of thyme but much more distinctive. It has a vast application in Bulgarian cuisine – it is an integral part of the preparation of many favorite dishes as lentils, green beans, peas, beans, cabbage, potatoes, pizza and others. It can be combined with other spices such as sharena salt. Savory is also known to stimulate the activity of the stomach and intestines, so it is very suitable for seasonings that are hard to digest such as legumes – beans, lentils, peas, etc. Recommended usage: lentils, green beans, peas, beans, cabbage, potatoes, pizza

Kinder Country, similar to the Kinder Schokolade, containing small pieces of cereal and grain within the chocolate filling, as well as a wafer casing.

Kinder Maxi is a larger version of the Kinder Chocolate.

Ajvar is a condiment made principally from red bell peppers, eggplants, and oil. The relish became a popular side dish throughout Yugoslavia after World War II and is popular in Southeastern Europe. Homemade ajvar is made of roasted peppers.