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PINAR Labaneh Cheese 700g

Tangy, thick, and creamy, labneh (also known as labnah or labne) is a yogurt cheese.
$7.99
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MONTANA Molokhia Leaves 400g resmi

MONTANA Molokhia Leaves 400g

Molokhia is the leaves of Corchorus olitorius, commonly known in English as denje'c'jute, nalta jute, tossa jute, jute mallow or Jew's mallow. It is used as a vegetable. It is popular in Middle East, East African and North African countries and is called “Saluyot” in the Philippines. Mulukhiyah is rather bitter, and when boiled, the resulting liquid is a thick, highly mucilaginous broth; it is often described as "slimy", rather like cooked okra. Mulukhiyah is generally eaten cooked, not raw, and is most frequently turned into a kind of soup or stew, typically bearing the same name as the vegetable in the local language. Traditionally mulukhiyah is cooked with chicken or at least chicken stock for flavor and is served with white rice, accompanied with lemon or lime.
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ZIYAD Semolina Wheat Smeed 454g resmi

ZIYAD Semolina Wheat Smeed 454g

Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making couscous, pasta, upma, and sweet puddings. The term semolina is also used to designate coarse middlings from other varieties of wheat, and sometimes other grains as well.
$2.99