Search
English

BERRAK Pickled Gherkins 1600g

Clear canned pickles are filled into jars in brine and pasteurized. There are no preservatives in Berrak pickles, which carry the taste of home pickles to your tables.
$9.99
i h
Ship to
*
*
Shipping Method
Name
Estimated Delivery
Price
No shipping options
0.0 0
Write your own review Close
  • Only registered users can write reviews
*
*
  • Bad
  • Excellent
  • Only registered users can write reviews
*
*
*
*
Product tags
Customers who bought this item also bought
Picture of DURU Baldo Rice 1kg

DURU Baldo Rice 1kg

A hybrid of arborio and another rice named Stirpe 136, Turkish baldo rice is a plump, milled, short-grain rice grown in Turkey and Italy. The Turkish variety is particularly starchy and can absorb lots of moisture, which makes it very creamy and tender when cooked.
$8.99
Picture of ULKER Napoliten Milk Chocolate 33g

ULKER Napoliten Milk Chocolate 33g

Ülker Napoliten is presented individually packaged and placed in a stylish box. It is suitable for consumption wherever and whenever it is desired. It offers an irresistible taste with its fine structure. Ülker, which started chocolate production in 1974, has been continuing to bring its chocolates suitable for Turkish palatal delight under the name of Ülker Çikolata.
$1.49
Picture of CUMHURIYET Dried Beef Sausage (Sucuk) 1lb

CUMHURIYET Dried Beef Sausage (Sucuk) 1lb

Sucuk is a kind of fermante meat made of Turkish origin and consumed mainly in Armenia, Bulgaria and Turkey, widely consumed from the Balkans to Central Asia in general, filled with spicy meat into the intestine. It is a consumable material with a long shelf life. The cattle, especially those made with veal, are more acceptable and tasty. However, to facilitate the economical purchase of small cattle meat is often mixed. In Turkey, sausage production is based on very old ones. Sausage is a nutrient containing plenty of oil and salt. It also contains spices such as cumin, sumac, red pepper and garlic.
$17.99
Picture of APIKOGLU Mild Soujouk (Sucuk) 450g

APIKOGLU Mild Soujouk (Sucuk) 450g

Sucuk is a kind of fermante meat made of Turkish origin and consumed mainly in Armenia, Bulgaria and Turkey, widely consumed from the Balkans to Central Asia in general, filled with spicy meat into the intestine. It is a consumable material with a long shelf life. The cattle, especially those made with veal, are more acceptable and tasty. However, to facilitate the economical purchase of small cattle meat is often mixed. In Turkey, sausage production is based on very old ones. Sausage is a nutrient containing plenty of oil and salt. It also contains spices such as cumin, sumac, red pepper and garlic.
$17.99