Grill Mix 65g

Put 1 kg of low-fat meatballs for meatballs, 1 pack of inegöl meatball mortar and 3 tea glasses (225 ml) of warm water into the bowl and knead until it reaches the consistency of a mortar. Shape the meatballs and rest them in the refrigerator in a closed container for 1 hour. Cook in a pan, oven, grill, or barbecue and serve hot. Enjoy your Inegol Style Meatballs. Product of Turkey

Ohanyan’s Soujouk dried beef sausage is made from savory Mediterranean spices. It is uniquely distinguishable from many of the competitor’s products. Ohanyan’s Soujouk is manufactured from select quality beef and characterized by a spicy bold and well-seasoned taste. Available in two forms—mild or hot & spicy. Both forms are also available as halal. Great as hor d'oeuvres, pizza toppings, sandwiches, or prepared with eggs. May also be prepared by barbequed or pan fried, or lightly grilled.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Tamek Pastes and Tomato Products add health and taste to your meals, and you will take the advantage of enjoying it! The paste and tomato products that form the basis of the Turkish cuisine have been entering your houses for years with the unique taste and guarantee of Tamek. Tamek Pastes and Tomato Products are indispensable parts of your cuisine that give your food colour and taste. They support the regular function of the stomach and intestines and are rich in vitamins A, B1, B2, C and K. The most important contribution of Tamek Tomato Paste and Tomato Products to health is due to the lycopene content that the human body cannot produce. Lycopene is a pigment of the carotene family naturally existing in some vegetables and fruits. Not only is good for many cancers but also strengthens the immune system of the elderly and comes to the forefront with its antioxidant nature. According to Turkish Food Codex, pastes do not contain preservatives.

The chickpeas maturing in the field are separated from the shell and sifted, calibrated and offered to consumption by eliminating foreign substances. It is known with is yellow colour and shape like ram head. Region, homogeneous structure and calibre features are very important in terms of chickpeas. For consuming in making cook, the most preferred regions are Central Anatolia, Nevsehir, Urgup, Isparta, Konya, Nigde. It is mostly used for cooking and hummus. It contains high amount of vegetable protein and carbohydrates.