Search
English

ARIFOGLU Oregano 60g

Arifoglu offers freshest spices everytime! Store in a cool, dry place out of direct sunlight.
$4.99
i h
Ship to
*
*
Shipping Method
Name
Estimated Delivery
Price
No shipping options
0.0 0
Write your own review Close
  • Only registered users can write reviews
*
*
  • Bad
  • Excellent
  • Only registered users can write reviews
*
*
*
*
Product tags
Customers who bought this item also bought
Picture of TAMEK Sour Cherry Juice 1L

TAMEK Sour Cherry Juice 1L

Tamek Sour Cherry Juice contents min 35%. Sour Cherry, especially rich in Vitamin A, is effective in the regular functioning of the body. The "anthocyanin" in its content, which gives a red colour to the fruit, has cell renewal and antioxidant properties. Sour Cherry, which helps to decrease the risk of many diseases extending from heart and vein diseases to cancer, takes effect on issues such as weight balance. According to the Turkish Food Codex, Tamek Sour Cherry Nectar does not contain preservatives and artificial colouring materials; it is completely protected by natural means and packed in sterile conditions and takes place in your meals.
$4.99
Picture of BAHCIVAN Full Fat Sliced  White Feta Cheese 420g

BAHCIVAN Full Fat Sliced White Feta Cheese 420g

Feta (Greek: φέτα, féta) is a Greek brined curd white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is a soft, brined white cheese with small or no holes, a compact touch, few cuts, and no skin
$10.99
Picture of APOLLO #4 Fillo Dough (for Baklava) 454g

APOLLO #4 Fillo Dough (for Baklava) 454g

Filo or phyllo is a very thin unleavened dough used for making pastries such as baklava and börek in Middle Eastern and Balkan cuisines. Filo-based pastries are made by layering many sheets of filo brushed with oil or butter; the pastry is then baked.
$7.99
Picture of TARIS Ayvalık Extra Virgin Olive Oil 0.8% 750ml

TARIS Ayvalık Extra Virgin Olive Oil 0.8% 750ml

Aegean Region is world famous with being one of the most important regions for olive oil production. This olive oil belongs to Ayvalik where is in the North Aegean Region. North Aegean olive oils are obtained from Ayvalık and Edremit varieties that are grown in Çanakkale, Balıkesir and İzmir. The color of the oil is greenish and it is very smooth. Acidity Level is max 0.8%.
$24.99